Title: 462365 Diabetic Fudge
Categories: Diet Chocolate Dessert
Yield: 8 Servings
| 1 | | Stick oleo |
| 2 | oz | Chocolate |
| 1 | tb | Liquid sweetener plus 1/2 tsp. vanilla |
| 1 | | (8 oz.) cream cheese, softened |
| 1/2 | c | Nuts, chopped |
Melt oleo over low heat. Add chocolate. Melt and add liquid sweetener
plus 1/2 teaspoon vanilla. Remove from heat and put into a blender for a
short spin. Remove from blender and add softened cream cheese. Now add
nuts. Put into a buttered pan and place in refrigerator. Will keep one
week in refrigerator.